Sonoma deli offers high-end Peruvian flavors at budget prices

Summary: High-end superstar chef Fiorella Butron is working her meticulous, mouthwatering Peruvian style in a new, casual shop with remarkable bargain prices. The first time I met Fiorella Butron in 2021 was at the gardens of Stone Edge Estate Vineyards and Winery in West Sonoma. We strolled the 16 acres planted with a cornucopia of organic vegetables, fruit, herbs, wine grapes and olives. At the time, she was planning menus for her job as chef de cuisine at the ultraluxury Edge restaurant in downtown Sonoma that has since shuttered. We...