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'Like finding treasure:' Serving up a non-traditional feast made from Oregon's wild edibles

Posted on AllSides May 24th, 2024
From The Center

A wild edible expert cooks up a delicious wild foods feast with spicy teriyaki seaweed and butter clam stir fry Example video title will go here for this video Example video title will go here for this video FOREST GROVE, Ore — I’m an Oregonian who prefers the roads less traveled! That is most likely the result of a childhood largely spent exploring Oregon’s rugged Cascade Mountains and vast high desert landscape. Couple that with abundant fishing and hunting adventures and the net result is a strong appreciation for the...

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https://kgw.com/article/travel/destinations/grants-getaways/cooking-oregon-wild-edibles/283-c65221d4-dc97-4474-9def-b6ba1f0b65a6

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