Bye, China Harbor, hello Seattle Harbor: Dim sum palace plans comeback

It’s no Halloween trick. China Harbor, longtime dim sum hub and one of Seattle’s most beloved banquet halls, will rise from the dead. New owner Vince Zhao hopes to reopen under the name Seattle Harbor in early November, he told The Seattle Times on Friday. Zhao has already hosted a banquet in the space; he also owns dim sum spot Joyale in the Chinatown International District and Bellevue’s Top Gun Seafood and Dim Sum Factory. “The new name is there,” Zhao said. “It’s a twist; everyone will feel like it’s...