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Tipping in America is out of control, and we’ve got to end it

Economy And Jobs,Restaurants,Food,Culture,Business

From the Right
Opinion

Mitch Hedberg, the incredible comedian who died at just 37 of a drug overdose, used to tell a great joke about the silliness of modern life.

“I bought a doughnut the other day, and they gave me a receipt. I don’t need a receipt for a doughnut. I’ll just give you the money, you give me the doughnut. End of transaction. We don’t need to bring ink and paper into this. I just cannot imagine a scenario where I’d had to prove that I bought a doughnut. Some skeptical friend? ‘Don’t even act like I didn’t get that doughnut. I got the documentation right here!’”

Here’s another thing we don’t need to bring into the doughnut transaction: a tip. I went into Dunkin’ Donuts the other day and got a cruller. When the server rang it up, the screen gave me the option to leave a tip: 15%, 20% or 25%. 

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