Table Story dinner for 50, purple pie at Elsie's, margarita flight at Ruby Slipper: Bon Vivant

Laura Siu Nguyen is hosting her third Table Story Dinner, as part of A Culinary Event Series, to celebrate Hispanic Heritage Month. The event will feature three Hispanic chefs and five courses. The series is designed to feature dishes from around the world, ignite meaningful conversations about food culture and what brings people together. Only 50 seats are available at $125 per person and include a five-course meal. Vegan and vegetarian dishes will be provided upon request. For questions, reach out to Laura Siu Nguyen at laura@tablestorycomms.com or for...