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Michael’s Santa Monica Celebrates 45 Years Of California Cuisine

Posted on AllSides April 22nd, 2024

In 1979, young buck Michael McCarty took over the rowdy Brigadoon in Santa Monica and transformed it into ground zero of the California Cuisine movement. Michael’s Santa Monica launched the careers of culinary giants like Jonathan Waxman and Nancy Silverton and was the incubator for chefs like Brian Boornemann, Miles Thompson and Brooke Williamson. No less than 17 chefs came together on Sunday to celebrate 45 years of Michael’s Santa Monica at the restaurant that featured many of the celebrated chefs who have cooked there over the years, blazing new...

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