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Clyde’s Restaurant Group will take over Rye Street Tavern in South Baltimore

Posted on AllSides May 8th, 2023
From The Center

A Washington, D.C.-based restaurant operator will take the helm at Rye Street Tavern, the Baltimore Peninsula’s waterfront restaurant. Clyde’s Restaurant Group has signed a long-term lease on the 12,000-square-foot tavern, the team behind the Baltimore Peninsula development, formerly known as Port Covington, announced Monday. The restaurant group plans to make “significant improvements” to Rye Street Tavern’s two-story building, according to the announcement, and will also build out an expansive outdoor dining and bar area. The updates, designed by D.C.-based Grizform Design Architects, will include a remodeled kitchen, an oyster bar...

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